Entries Tagged as 'Recipes'
Wylie Dufresne is Serving Pumpernickel Soup with Russ & Daughters Smoked Sable at WD-50
December 20th, 2009 · 12:49 pm
Category: In The Neighborhood · Press · Recipes · What I Ate TodayTags: Press, Sable, Soup, wd-50, Wylie Dufresne
Bitten: Mark Bittman’s New York Times Blog - Working Miracles with Salmon
April 8th, 2009 · 11:38 am
New York Times food writer Mark Bittman has a blog: Bitten. It is particularly fantastic in that it features not only him, but posts from a few other writers as well. The mix of voices - all essentially in search of, well, how to cook everything - is singularly obsessed with cooking and eating fresh/local/sustainable [...]
Tags: belly lox, gravlox, Mark Bittman, Press, Recipes, Smoked Salmon, The New York Times
Appetizers: Simple Recipes with Smoked Salmon Tartare
November 26th, 2008 · 1:14 pm
During the subway ride to work today, I made quick notes about what I should cook for my friends’ Thanksgiving dinner tomorrow night. The hosting couple has already covered almost everything imaginable, including more than one type of turkey and multiple versions of various side dishes (they subscribe — literally and in spirit — to [...]
Tags: Holidays, Hors d'oeuvres, Recipes, Smoked Salmon Tartare
Welcome
November 10th, 2008 · 7:00 am
Welcome to Lox Populi, the place to head for daily updates about all things related to Russ & Daughters: bits of history, tastes of new treats, recipes, customer stories, traditions, anecdotes, kvetching, and kvelling.
But we can’t do it without the lox and we can’t do it without the people. So, please send us your stories [...]
Tags: introduction, Lox Populi, submissions
